removal of inedible parts of food to separate the edible part (of chicken, fish, crab, shrimp, corn, beans, etc.); stringing and cutting into small pieces of beans (in preparation for cooking); shelling (grains, etc.); an in-depth study; shelled
Alternative MeaningsPopularity
removal of inedible parts of food to separate the edible part (of chicken, fish, crab, shrimp, corn, beans, etc.); stringing and cutting into small pieces of beans (in preparation for cooking); shelling (grains, etc.); an in-depth study; shelled